laV was founded in 2014 by Ralph and Lisa Eads, fulfilling their dream of sharing their love of food, wine and hospitality with others. The Ead’s family love affair with cooking and wine making dates back many generations and is clearly shown through their dedication to providing rustic, yet refined cuisine using the best seasonal ingredients available.
What We Love:
On top of offering a top-notch rotating menu featuring the freshest ingredients, the atmosphere at laV is unparalleled. The restaurant is broken up into a series of “rooms”, each providing a distinct but intimate ambience: casual outdoor dining, energetic wine bar, sophisticated lounge, welcoming dining room and an elegant private wine room. This design is ideal for smaller parties, and is the perfect environment for creating a dining experience to remember.
Did You Know?
Every Sunday through the end of the summer, LaV is offering a special rosé brunch. Guests can order a bottle of rosé for $12 that pairs perfectly with Chef Allison Jenkin’s brunch menu. The menu offers both savory and sweet options to cater to all palettes. Menu items include: brioche doughnuts, black bass tartare, shrimp and grits, farm egg frittata, roasted chicken sandwich, and more.
1501 East 7th Street, Austin Texas 78702
Reservations: (512) 391-1888